Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.)
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Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.) description
Most diners believe that their sublime sliver of seared foie gras, topped with an ethereal buckwheat blini and a drizzle of piquant huckleberry sauce, was created by a culinary artist of the highest order, a sensitive, highly refined executive chef. The truth is more brutal. More likely, writes Anthony Bourdain in Kitchen Confidential, that eleg ... review details
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Kitchen Confidential Updated Ed: Adventures in the Culinary Underbelly (P.S.) Customer Reviews
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♥♥♥♥♥
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Hunter Thompson in the Kitchen
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| Kitchen Confidential was recommended to me by my son, who has worked in kitchens and now manages a restaurant and bar. I work in a hotel that has a fine dining restaurant and a bar. I began laughing at the beginning and, with a few breaks when Mr. Bourdain's serious side showed, didn't stop till the end. The book is well written and, at the same time, totally nutsoid. I loved it. I highly recommend it. I have read one of Mr. Bourdain's novels and plan to seek out other things he's written. Bon Appetit! |
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