I have been interested in Ingrid Hoffman since her cooking show - "Simply Delicioso" - premiered on Food Network. Its companion cookbook (boasting the same name) matches Hoffman's simple, albeit very flavorful, approach to cooking.
I must warn consumers, however: This is NOT an authentic Latin cookbook. Nor is it trying to be! Hoffman states in her foreward that her recipes contain fusions of American, Latin American, and other cultural approaches to food. Many people have bashed Hoffman and her recipes on [...] (Food Network's site) for not being "authentic." But her goal is not authenticity! It is simply to make easily prepared, delicious food.
I would recommend this cookbook to other cooks (like myself) who do not have the funds to buy an entirely new cabinet of Latin spices and ingredients. This book is most appropriate for those looking to spice up American cuisine with some different, tasty ingredients and experiment with some Latin-themed dishes.
The title portrays the book perfectly: Simple and Delicious! |