Madhur Jaffrey's World-of-the-East Vegetarian Cooking
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Madhur Jaffrey's World-of-the-East Vegetarian Cooking Customer Reviews
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♥♥♥♥♥ |
Madhur rocks!
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the first time I tried a recipe from this book was thanks to a friend who owned the first edition from the eighties. since then, the book was on my wish list for a long time, it took me a while to find another copy again (it was out of print).
the qualities of the book can be summarized as follow. first, the recipes are simple to reproduce: even the most elaborate Persian treats are easy to make. second, their variety is incredibly rich, from Korean kim-chi to the most elaborate Indian curry.
as a lover of international vegetarian cuisine and definitely an experimenter, I find this one of the most comprehensive, unpretentious complete book I could have on my kitchen shelf.
the only flaw: every time I cook a new recipe I have to increase a bit the amount of spices suggested. definitely not a book for those who expect to produce very hot dishes. |
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Madhur Jaffrey's World-of-the-East Vegetarian Cooking Books In Print, Audio Books.