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Cheese Primer
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Avg. Rating:♥♥♥♥♥
List Price: $16.95
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If you want a fascinating food book, say Cheese Primer. For 20 years, Steve Jenkins has lead the way in upgrading the quality of cheese sold at fine food stores in the U.S. Finally, in this volume, he shares his encyclopedic knowledge. Jenkins tells all about cheesemaking at the commercial as well as the artistic level. Generously punctuated wit... »
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Frommer's Napa & Sonoma Day by Day (Frommer's Day by Day)
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Avg. Rating:♥♥♥♥♥
List Price: $12.99
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This pocket (or purse) size little book was far and away the most helpful of the many references I consulted for my recent trip to the wine country. Concise reviews of wineries, restaurants, hotels, and other attractions were on the money. Chapters for history buffs, non-drinkers, foodies, etc. were fun and revealed much more than the run-of-the-mill... »
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The Untold Story of Milk: Green Pastures, Contented Cows and Raw Dairy Products
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Avg. Rating:♥♥♥♥♥
List Price: $19.95
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$13.57
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This book will be the foundation to a world of politics and potential that you probably didn't have a hunch existed in the realm of food science and politics, especially with a food so fundamental as dairy and a subject so fundamental as food!
I have purchased many copies of this book, and I read it over for pragmatic and enjoyment purpo... »
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