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Food of the Gods: The Search for the Original Tree of Knowledge A Radical History of Plants, Drugs, and Human Evolution
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[[ASIN:0976409100 Spirit]] This book is a clear and cogent discussion around the most amazing substances ever to be found on our planet: many plants contain molecules that interact with human consciousness in marvelous, magical ways that cannot be described, but nevertheless have a lifelong impact on our sense of who we are, how we feel, a... »
Food: The History of Taste (California Studies in Food and Culture)
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Replaying history in the context of food makes for a very engaging read. If you are really passionate about food this book offer tremendous insight into food trends world wide. ... »
I'm Just Here for the Food: Food + Heat = Cooking
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Alton Brown, host of Food Network's Good Eats, is not your typical TV cook. Equal parts Jacques Pépin and Mr. Science, with a dash of MacGyver, Brown goes to great lengths to get the most out of his ingredients and tools to discover the right cooking method for the dish at hand. With his debut cookbook, I'm Just Here for the Food, Br... »
A History of the World in 6 Glasses
My 15 year old son had to read this book for a class at school, and I decided to take a look at it. I was happily surprised at how the author teaches a hi... »
The Gallery of Regrettable Food
This is one of the funniest books I have ever read, and it gets funnier upon being revisited. It is a treasured piece that conjures up feelings of nostalg... »
Imbibe!: From Absinthe Cocktail to Whiskey Smas
This is perhaps the best cocktail book written since The Fine Art Of Mixing Drinks, astoundingly well researched (which is all to rare when writting about... »
The True History of Chocolate, Second Edition
The Coes, both anthropologists with a culinary bent, delve deeply into the history of their mouth-watering subject. The material on ancient cultures is pa... »
Spice: The History of a Temptation
There was a time, for a handful of peppercorns, you could have someone killed. Throw in a nutmeg or two, you could probably watch. There was a time when g... »
A Short History of the American Stomach
This is one of those rare books that's nimble enough to move fast and be read in a couple of sittings, but smart enough to actually give some much-needed ... »
The Ghirardelli Chocolate Cookbook: Recipes and
The Ghirardelli cookbook is presented beautifully. Many of the recipes come with lovely photographs, and the recipe layout is extremely clean and easy to ... »
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