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Taming the Flame: Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ
Taming the Flame: Secrets for Hot-and-Quick Grilling and Low-and-Slow BBQ Avg. Rating:♥♥♥♥♥
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I checked out a copy of Taming the Flame at my local library and liked it so much I purchased a copy. The recipes are interesting and easy to follow. You can easily plan an entire meal, from appetizers to dessert, and make yourself look like a gourmet chef in the process. Techniques are explained well for both the novice and experienced cook. It is ... »
Real Barbecue: The Classic Barbecue Guide to the Best Joints Across the USA --- with Recipes, Porklore, and More!
Real Barbecue: The Classic Barbecue Guide to the Best Joints Across the USA --- with Recipes, Porklore, and More! List Price: $16.95
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Cruising Chef Cookbook
Cruising Chef Cookbook Avg. Rating:♥♥♥♥♥
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The best of the breed... not only does Michael provide useful recipes galore, but also an excellent depth of conceptual information (which is what leads to galley competence). In my weight-sensitive boat, this is one of the very few books that is a permanent fixture in the on-board library. Highly recommended! ... »
Your Brick Oven: Building It and Baking In It
There no way someone could build an oven by reading this book. It is a joke: no details on the construction or the materials to use. Extremely oversimpl... »
The Art of Plank Grilling: Licked by Fire, Kiss
North Carolina Barbecue: Flavored by Time
This book not only gives history of barbecue, but also gives political and other historical notes.... »
Southern Living Secrets of the Souths Best Barb
I purchased this along with [[ASIN:0848731476 Southern Living 40 Years of Our Best Recipes]] the week before Labor Day and it was delivered within a coupl... »
Dr. BBQ's "Barbecue All Year Long!" Cookbook
This is a great cookbook for anyone not just the barbeque person it has so many great recipies. I bought it to go along with my copy of Dr. BBQ's other bo... »
Killer Ribs: Mouthwatering Recipes from North A
There are a lot of books on barbecue - a few are "bibles" and some are "fluff." This book falls into the latter category. It's a collection of one page de... »
Where There's Smoke, There's Flavor : Real Barb
This book is for those who want REAL bbq - chicken, pork, beef, whatever - not just something grilled. Presents ideas for everyday grillers to use to crea... »
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