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International School of Sugarcraft: Book 1 : Beginners
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Avg. Rating:♥♥♥♥♥
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This book contains exactly what I was looking for. I am a self learner and love to cook and bake. I am sure this will help me learn to make great birthday and wedding cakes for my family.... »
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Chef for All Seasons
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Avg. Rating:♥♥♥♥♥
List Price: $27.95
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Do we need another by-the-seasons cookbook? Yes, emphatically, if it's Gordon Ramsay's A Chef for All Seasons. Ramsay, a rugby player turned U.K. superchef, has done a rare thing: he's created a chef's cookbook of impeccable yet unfussy food that's truly approachable. A quick look at the recipes--Corn and Green Onion Risotto, Asparagus Soup with... »
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Professional Cooking, Trade Version
These culinary books are very heavy, but they were only shipped with plastic wrap. Six of the eight corners were dented, which was quite disturbing. I dec... »
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Zagat 2008 San Francisco Restaurants
The real problem with the Zagat approach is that it is too easy for a restaurant to stuff the ballot box with votes for itself. If you believe the restaur... »
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Big Small Plates
In Big Small Plates, Cindy Pawlcyn, chef at more than a dozen restaurants including Mustards Grill in the Napa Valley, offers 100-plus recipes for ... »
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Buy Zagat 2008 Washington Baltimore Professional Cooking International School Sugarcraft