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Culinary Calculations: Simplified Math for Culinary Professionals
Culinary Calculations: Simplified Math for Culinary Professionals List Price: $30.00
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Decorative Napkin Folding for Beginners
Decorative Napkin Folding for Beginners Avg. Rating:♥♥♥♥♥
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I bought this book many years ago and I still use it today. (I'm the kind of learner that needs a how-to book on napkin folding.I can't just look at a napkin and do it) So,if you need a book with great step-by-step instructions on napkin folding, then this book is the book for you. PS: Plz note that this ... »
Zagat 2008 Seattle Restaurants
Zagat 2008 Seattle Restaurants Avg. Rating:♥♥♥♥♥
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I have used Zagat guides for years. I am in Sales and entertain clients often so this is an indespensible tool for me and keeps me "in the know" on the hot spots in town. I keep one in my car and one in my office. Although I primarily use it for business, my husband and I refer to it often when heading out for dinner, too. ... »
Two Meatballs in the Italian Kitchen
I bought this book a few months ago and I have made 4 or 5 recipes out of it so far. I am very pleased. I have been a fan of Mark for years, ever since ... »
The Silver Palate Cookbook
First published in 1982, The Silver Palate Cookbook was an instant smash. It offered 350 stylish but easy recipes that reflected and helped cement ... »
Modern Garde Manger
Book was delivered in exact condition as described. Would not hesitate to buy from this seller again. Deliverly time was quicker than originally told. A d... »
Restaurant Favorites at Home: A Best Recipe Cla
This book fills an important niche. My rating is predicated on understanding just what that niche is. If you don't understand the niche, then you may not ... »
Zagat 2008 Top U.S. Hotels, Resorts & Spas (Zag
Parties that Wow: Setting the Stage for Creativ
Any who love throwing parties who want to put on an outstanding celebration will relish the many ideas, from decorating to food to fun interactions betwee... »
The Professional Chef's Knife Kit
book does a good job of inititating the user to knife techniques for a someone not attending formal training. Descriptions define the technique quite wel... »
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