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The Recipe Writer's Handbook, Revised and Updated
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Avg. Rating:♥♥♥♥♥
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This guidebook is one of few aimed at its select audience (professional food writers), but you don't have to be a pro to appreciate it. It's also a great resource for all of those self-publishing cookbook authors out there. Authors Barbara Gibbs Ostmann and Jane L. Baker, both experienced newspaper foodies, culled information from a fistful of sources ... »
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How to Be a Better Foodie: A Bulging Little Book for the Truly Epicurious
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Avg. Rating:♥♥♥♥♥
List Price: $17.95 Our Price:
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If you're wondering what to get your foodie friends for the holidays, you may want to consider making Sudi Pigott's "How to Be a Better Foodie" your stocking stuffer of choice. This chic little brown & pink book is choc full of entertaining food related tidbits: from a rundown of the "better foodie" cupboard essentials (Jordanian Zatar made the list, w... »
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Putting Food By (Plume)
I was just ordering a replacement book for the one that I have been using for years that is falling apart. It is the only canning book that you will ever... »
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Cath Kidston Recipe Organizer
It comes with its own paper to write recipes down on, a perforated shopping list section, and folders. I can't wait to start organizing all of my recipes!... »
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