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Great Book of Couscous: Classic Cuisines of Morocco, Algeria and Tunisia
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Avg. Rating:♥♥♥♥♥
List Price: $24.95
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Copeland Marks has written prolifically about authentic ethnic food, covering every place from Guatemala to the Himalayas. In The Great Book of Couscous Marks presents the history and culinary brilliance of Morocco, Algeria, and Tunisia; the region of North Africa also know as the Maghreb. Couscous is a common cooking ingredient, along spices--p... »
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Memories of a Lost Egypt: A Memoir with Recipes
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Avg. Rating:♥♥♥♥♥
List Price: $21.00
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Colette Rossant's privileged childhood was marked by tragedy and dislocation. Her father, the Egyptian descendant of Sephardic Jews who eventually settled in Cairo, met her French mother in Paris, where he was the European buyer for his father's department store. He died in 1939 when Colette was only 7, and her mother then left her in Cairo with her gr... »
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From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa
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Avg. Rating:♥♥♥♥♥ List Price: $19.95 Our Price:
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[[ASIN:156656414X From the Lands of Figs and Olives: Over 300 Delicious and Unusual Recipes from the Middle East and North Africa]]
I was disappointed in some of the recipes included in this book. I have come to love and appreciate the nuances of the many spices used in North Africa and the Middle East. This book has "oversimplified" the spices... »
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The North African Cooking (Book of...)
In its roughly 50 parts, all written by experienced cooks and cook book writers, HP Books' "The Book of ... Cooking" series takes you to the cuisines of v... »
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The Moroccan Cookbook
This is an excellent cookbook. It doesn't have any pictures to go with the recipes but the recipes are broken down and understandable. ... »
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