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The Best of Amish Cooking : Traditional and Contemporary Recipes Adaped from the Kitchens and Pantries of Old Order Amish Cooks
The Best of Amish Cooking : Traditional and Contemporary Recipes Adaped from the Kitchens and Pantries of Old Order Amish Cooks Avg. Rating:♥♥♥♥♥
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The Best of Amish Cooking: Traditional and Contemporary Recipes Adapted from the Kitchens and Pantries of Old Order Amish Cooks ANNOTATION Traditional and contemporary recipes adapted from the kitchens and pantries of Amish cooks are highlighted. The author has spent years researching the foods, and has interviewed Amish women and di... »
Death Warmed over: Funeral Food, Rituals & Customs from Around World
Death Warmed over: Funeral Food, Rituals & Customs from Around World Avg. Rating:♥♥♥♥♥
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I learned a lot about different culture's customs for funerals and got some great recipes.... »
Street Food
Street Food List Price: $22.00
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Alice's Kitchen; Traditional Lebanese Cooking
"Having a garden and eating foods in season is our inherited ancestral tradition of living gently on the earth, using its resources respectfully, and prep... »
One-Pot Wonders: James Barber's Recipes for Lan
James Barber is perhaps Canada's most popular television chef and the author of more than fourteen superbly produced cookbooks. In "One-Pot Wonders: James... »
Sam Choy's Sampler: Welcome to the Wonderful Wo
He's Sam Choy, he cooks great Hawaiian food, and now he shows us how. What more can I say?... »
200 New Food Combining Recipes: Tasty Dishes fr
Fragrant Rice
I enjoyed this book although I often wondered why. Were the occassional strange sentence constructs Australian English or poor editing? Is it wise to gi... »
The Provence Of Alain Ducasse
A very pretty coffee table book with very little substance, kind of like a dumb supermodel.... »
Imperial Mongolian Cooking: Recipes from the Ki
This product not only has some amazing recipies but also has small stories about the history and origin of the dish. ... »
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