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Vegi-Mex: Vegetarian Mexican Recipes (Cookbooks and Restaurant Guides)
Vegi-Mex: Vegetarian Mexican Recipes (Cookbooks and Restaurant Guides) Avg. Rating:♥♥♥♥♥
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A very well thought out and intriguing set of options for vegetarians who are tired of steamed vegetables and tofu. My only criticism is that the book is too short!... »
A Yucatan Kitchen: Regional Recipes from Mexico's Mundo Maya
A Yucatan Kitchen: Regional Recipes from Mexico's Mundo Maya Avg. Rating:♥♥♥♥♥
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perfect for everyone, i lived in the yucatan and find this book perfect for when i cook in the states because it gives alternatives to the ingredients that i can only get in the yucatan. easy instructions and recipes while being incredibly authentic. ... »
Skinny Mexican Cooking: Over 100 Low-Fat, Easy, Delicious Recipes From Nachos and Tamales to Chicken Mole, Snapper Vera Cruz, and Caramel Flan (The Popular Skinny Cookbook Series)
Skinny Mexican Cooking: Over 100 Low-Fat, Easy, Delicious Recipes From Nachos and Tamales to Chicken Mole, Snapper Vera Cruz, and Caramel Flan (The Popular Skinny Cookbook Series) List Price: $12.95
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Shortcuts to 100 Best Latin Recipes: Authentic
I am a busy individual, and do not have a lot of time to cook, so when I say this book makes meals easy and tasty, I mean it. My favorites are the Corn S... »
Zarela's Veracruz: Mexico's Simplest Cuisine
The food is great, recipes easy enough to follow, and style engaging. She conveys the cultural and geographical background of what is being cooked, which... »
Recipes from the Regional Cooks of Mexico
If you're tired of Mexican food that tastes of pizza and cheese, you are ready for the regional cooking of Mexico. At first the recipes seem austere, but... »
Seasons of My Heart: A Culinary Journey Through
Right at the tip of the poblano chile that makes up the bulk of Mexico, right where the land squeezes together and pushes the Yucatán Peninsula out... »
Mexican Family Cooking
My husband is from Mexico and happy to have found this book with his favorite foods from home.... »
Culinary Mexico: Authentic Recipes and Traditio
This is a very nice book but it covers a lot of ground that is already well-documented. Thsi probably would be good introduction to Mexican food but if yo... »
El Charro CafA Cookbook: Flavors of Tucson fro
Having been an early fan of Jane and Michael Stern, it is disappointing to see that they've simply "copied" (not quite the right word, but it suffices) an... »
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