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A Taste of Thyme: Culinary Cultures of the Middle East
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Avg. Rating:♥♥♥♥♥
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This book is an academic sociological study on the cultures of the Middle East using food studies as its medium. Although it does not contain any recipies, the essays provide facinating insight into the attitudes and customs involving food. This book would be enjoyed by anthropologists, archaeologists, extreme foodies, and those interested in a deepe... »
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Sephardic Israeli Cuisine: A Mediterranean Mosaic
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Avg. Rating:♥♥♥♥♥
List Price: $24.95
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If you've been cooking Mama's Eastern-European recipes long enough, and you want your meals to turn over a new, more Sephardic leaf, in step with Israeli-style cooking, Sheilah Kaufman's cookbook Sephardic Israeli Cuisine: A Mediterranean Mosaic is for you.
Start changing your cooking by changing your ingredients. Put aside the potatoes a... »
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The Armenian Table: More than 165 Treasured Recipes that Bring Together Ancient Flavors and 21st-Century Style
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Avg. Rating:♥♥♥♥♥
List Price: $29.95
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Ms. Victoria Jenanyan Wise, a highly experienced cookbook author from an Armenian family has successfully blended traditional products of the Armenian terroir with modern California style and market to give us a taste of what Armenian cuisine tastes like in our American setting. As this objective is not the same as a faithful evocation of the native Ar... »
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In a Persian Kitchen
This is one of my favorite cookbooks. The recipes are just as they should be - traditional and easy to follow. The author also gives a little personal b... »
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The Language of Baklava: A Memoir
A delightful book, filled with interesting stories about a larger-than-life bunch of characters and enhanced by recipes for the foods they eat. Meet a fam... »
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Buy Taste Thyme Culinary Cultures Middle Eastern Sephardic Israeli Cuisine