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Buy Raw Gourmet Gourmet Bernardin Cookbook Four Star
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The Raw Gourmet
The Raw Gourmet Avg. Rating:♥♥♥♥♥
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This book is good for the pics. I have not tried any recipes yet. The equipment is way too expensive and out of my budget for the next few months. They look good though! Shannon is very light on the science. All the raw food books in the bookstore (Barnes and Noble, Borders) make the claim that 'we need enzymes to help digest food' (page 3). The ... »
Le Bernardin Cookbook: Four-Star Simplicity
Le Bernardin Cookbook: Four-Star Simplicity Avg. Rating:♥♥♥♥♥
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At Le Bernardin, seafood is always the star. From the day this posh restaurant opened in New York City, it was recognized for revolutionizing the way fish was prepared. Chef-owner Gilbert Le Coze and his sister, Maguy, quickly gained an exalted four-star rating for their original, impeccable, exquisite food, which you can now reproduce at home using th... »
Nobu West
Nobu West Avg. Rating:♥♥♥♥♥
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The book has a good presentation but is almost impossible to find the ingredients to do the dishes... »
A Twist of the Wrist: Quick Flavorful Meals wit
I'm very disappointed in this book. I enjoy the quick and tasty recipes of the Dinner Doctor and other cookbook authors like her, and I also like the mor... »
The Gluten-free Gourmet, Second Edition: Living
Bette Hagman is a pioneer and has performed a great service to those who are diagnosed with celiac disease, and nobody can take that away from her. Unfor... »
Betty Crocker More Slow Cooker Recipes ( Hardco
I have used three recipes from the book already. They are simple and there are tips for every recipe so you can make changes if you desire. There are se... »
The Gourmet Toaster Oven: Simple And Sophistica
"Gourmet" and "Toaster Oven" in the same title? You bet! I usually don't review cookbooks unless I feel they are special enough to encourage others to p... »
The Gluten-free Gourmet Makes Dessert: More Tha
Bette Hagman has published several GF cookbooks. Her earliest is somewhat out-of-date since so much has been learned about gluten-free diets since it cam... »
Michael Mina: The Cookbook
If you know Michael "Haj" Mina and where his real influences come from you will know that this book does not contain his work, but rather the work of Chef... »
The New York Times 60-Minute Gourmet
I bless the day when I checked this book out (over and over again) from the library where I attended college. As a newlywed attending graduate school I wa... »
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